Kenmore 7.2 cu. ft. Double-Oven Electric Range - Stainless Steel Manuel du propriétaire télécharger pdf (Page 12)

Before Setting Oven Controls

Oven Vent Location

The oven vent is located under the left side of the control panel

(Figure 6). When the oven is on, warm air passes through this

vent. This venting is necessary for proper air circulation in the

oven and good baking results. It is normal for steam or moisture

to appear near the oven vent. Do not block oven vent:

Protective Liners: Do not use aluminum foil to

line the oven bottom, oven walls or oven racks. Doing so will

alter heat distribution, produce poor baking results and may

cause permanent damage to the oven interior. Only use

aluminum foil as recommended in this manual. Improper instal-

lation of these liners may result in risk of electric shock, or fire.

Always use pot holders or oven mitts when

using the oven. When cooking, the oven interior and exterior,

oven racks and cooktop will become very hot which can cause

burns.

Removing, replacing, and arranging flat or offset oven racks

Important note: Always remove racks before starting a self

clean cycle. Always wear oven mitts when handling racks in a

hot oven.

•To remove - Pull the oven rack straight forward until it

reaches the stop position. Lift up front of oven rack slightly

and slide out.

•To replace - Place the oven rack on the rack guides on both

sides of oven walls. Tilt the front of oven rack upward

slightly and slide the oven rack back into place. Be sure

oven racks are level before using the oven.

•To arrange - Always arrange the oven racks when the oven

is cool (prior to operating the oven).

Types of Oven Racks

The flat oven rack (some models) or flat handle oven rack (some

models) may be used for most cooking needs.

The offset oven rack (on some models) is designed to place the

base of the rack about 1/2 of a rack position lower than flat

oven racks. This design allows several additional positions

between the flat rack positions.

To maximize oven cooking space place the bottom oven rack

(on some models) in the lowest rack position for roasting large

cuts of meat.

Air Circulation in the Oven

For best baking results allow 2-4" (5-10 cm) around the

cookware for proper air circulation and be sure pans and

cookware do not touch each other, the oven door, sides or back

of the oven cavity. Hot air must be able to circulate around the

cookware in the oven for even heat to reach around the food.

Figure 6: Oven vent location

at oven rack

bottom oven

rack

at handle

oven rack

oset

oven rack

1 2 ... 7 8 9 10 11 12 13 14 15 16 17 ... 33 34

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Kenmore 7.2 cu. ft. Double-Oven Electric Range - Stainless Steel Manuel du propriétaire Page 12

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