Kenmore®Electric RangeEstufa eléctrica * = color number, número de colorUse & Care GuideGuía de uso y cuidadaEnglish / EspañolModel/Modelos: 790.9
10Before Setting Surface ControlsHome CanningCanning can generate large amounts of steam. Use extreme caution to prevent burns. Always raise the lid t
11Setting Surface ControlsSurface element settingsSurface elements may appear to have cooled after they have been turned off. The surface element may
12Oven Controls 1. Bake - Selects Bake function.2. Broil - Selects Broil function.3. Convec Bake - Use to set convection feature.4. Warm & Hold -
13Oven ControlsSetting ClockWhen the appliance is first powered up or when the power sup-ply to the appliance has been interrupted, 12:00 will flash i
14Oven ControlsChanging between continuous bake setting or 12-hour energy saving featureThe oven control has a factory-preset 12-hour energy saving fe
15Oven ControlsBaking tips• Fully preheat the oven before cooking items like cookies, biscuits, and breads.• When using any single rack, position the
16Oven ControlsSetting Delay StartDelay Start allows you to set a delayed starting time to the oven baking or cleaning functions. Food Poisoning Hazar
17Oven ControlsConvec BakeBenefits of convection cooking include:• Foods cook up to 25 to 30% faster, saving time and energy.• Multiple rack baking.•
18Oven ControlsSetting BroilUse the broil function to cook meats that require direct exposure to flame heat for optimum browning results. The Broil fu
19Oven ControlsWarm & Hold™Warm & Hold will keep cooked foods warm and ready for serving for up to 3 hours after cooking has finished. After 3
All rights reserved. Printed in the USA.2Table of ContentsPlease carefully read and save these instructions ...2Kenmore Li
20Oven ControlsSelf CleanA self cleaning oven cleans itself with high temperatures (well above normal cooking temperatures), which eliminate soils com
21Oven ControlsSetting Self CleanTo set Select Clean to start immediately:1. Be sure the oven in empty and all oven racks are removed. Remove all item
22Oven ControlsSteam CleanSteam cleaning works best for spot cleaning and light soils on the oven bottom. Steam clean may also be used before manu-all
23Care & Cleaning Table 4: Cleaning recommendationsSurface Type RecommendationControl knobs Painted body parts Painted decorative trim Aluminum,
24Care & CleaningGeneral CleaningRefer to Table 4 in this chapter for more detailed information about cleaning specific parts of the range. Before
25Care & CleaningCleaning drip bowlsWash in hot, soapy water or in the dishwasher. Rinse and dry while still warm. Hard to remove, burned on soil
26Care & CleaningRemoving and replacing the lift-off oven door To avoid possible injury when removing or replacing the oven door, follow the instr
27Before You CallOven BakingFor best cooking results, heat the oven before baking cookies, breads, cakes, pies, pastries, et cetera. There is no need
28Before You CallSolutions to Common ProblemsBefore you call for service, review the following list. It may save you time and expense. Possible soluti
29Before You CallOven smokes excessively when broiling.• Incorrect setting. Follow the “Setting Broil” instructions in Oven Controls chapter on page 1
Save these instructions for future reference.3IMPORTANT SAFETY INSTRUCTIONSRead all instructions before using this appliance.Read all instructions bef
30Before You Call
IMPORTANT SAFETY INSTRUCTIONSRead all instructions before using this appliance.Save these instructions for future reference.4 Stepping, leaning, or si
IMPORTANT SAFETY INSTRUCTIONSRead all instructions before using this appliance.Save these instructions for future reference.5• Do not attempt to opera
IMPORTANT SAFETY INSTRUCTIONSRead all instructions before using this appliance.Save these instructions for future reference.6• Utensil handles should
IMPORTANT SAFETY INSTRUCTIONSRead all instructions before using this appliance.Save these instructions for future reference.7IMPORTANT INSTRUCTIONS FO
8Before Setting Oven ControlsOven vent locationThe oven vent is located under the left rear surface element. When the oven is on, warm air passes thro
9Before Setting Surface ControlsUsing proper cookwareCheck for flatness by rotating a ruler across the bottom of the cookware (See Figure 3). Cookware
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