98
Operating Instructions
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indicates normal operation.
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2. Turn the wall switch to the ON position; your motor is turning at full speed and ready to
use.
3. Scrape in food waste, like table scraps, peelings, rinds, seeds, pits, small bones and coffee
grounds. To speed up food waste disposal, cut or break up large bones, rinds and cobs.
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thrown away with other trash. Do not be alarmed that the disposer slows down while
grinding. The disposer is actually increasing torque (grinding power) and is operating
under normal conditions.
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drain.
5. It is not recommended to use hot water while running disposer. Cold will keep waste and
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Batch Feed Operating Instructions
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indicates normal operation. For batch food operation, the sink stopper can be used
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1. Remove sink stopper. Turn on a medium
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2. Scrape in food waste, like table scraps,
peelings, rinds, seeds, pits, small bones
and coffee grounds (see A).
3. Insert stopper to start disposer (see B).
One of the two smalls slots in stopper
base must line up with switch plunger
inside the neck of the disposer. Push
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stopper to shut the disposer off.
4. Run disposer for 15 seconds after
shredding stops. This assures that all
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drain.
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the largest slot with the switch plunger
(see C). Push down to seal sink without
starting the disposer. When the medium
sized slot (see B) in stopper base is lined
up with the switch plunger, water can
drain but tableware, etc., cannot be
accidently dropped into disposer.
Commentaires sur ces manuels